FOOD | 肉割烹　和

Today's Recommendations *Example (Menu changes daily depending on ingredients available)
- Wagyu beef wrapped in salmon roe and sea urchin
  880 yen(税込)
  1/10
  Wagyu beef wrapped in salmon roe and sea urchin
  880 yen(税込)
- Wagyu Chateaubriand steak
  4200 yen(税込)
  1/10
  Wagyu Chateaubriand steak
  4200 yen(税込)
- Japanese Black Wagyu (Waou) Lean Steak
  3100 yen(税込)
  1/10
  Japanese Black Wagyu (Waou) Lean Steak
  3100 yen(税込)
- Grilled sukiyaki made with Waou ichibo beef from Kumamoto
  2500 Yen(税込)
  1/10
  Grilled sukiyaki made with Waou ichibo beef from Kumamoto
  2500 Yen(税込)
- Grilled Japanese Black Wagyu Beef Tail with Salt
  1680 yen(税込)
  1/10
  Grilled Japanese Black Wagyu Beef Tail with Salt
  1680 yen(税込)
- Japanese Black Wagyu Zabuton Beef Cutlet
  1800 yen(税込)
  1/10
  Japanese Black Wagyu Zabuton Beef Cutlet
  1800 yen(税込)
- Japanese Black Wagyu Beef Cutlet Sandwich
  1980 yen(税込)
  1/10
  Japanese Black Wagyu Beef Cutlet Sandwich
  1980 yen(税込)
- Beef tongue grilled on a hot stone
  2950 yen(税込)
  1/10
  Beef tongue grilled on a hot stone
  2950 yen(税込)
- Beef tongue carpaccio with prosciutto
  1200 yen(税込)
  1/10
  Beef tongue carpaccio with prosciutto
  1200 yen(税込)
- Kyoto duck and autumn mushroom dashi broth
  1800 yen(税込)
  1/10
  Kyoto duck and autumn mushroom dashi broth
  1800 yen(税込)
- Arita Chicken Wings Karaage
  ¥ 720(税込)
  1/10
  Arita Chicken Wings Karaage
  ¥ 720(税込)
- Shredded snow crab meat
  1800 yen(税込)
  1/10
  Shredded snow crab meat
  1800 yen(税込)
- Botan shrimp sashimi
  800 yen(税込)
  1/10
  Botan shrimp sashimi
  800 yen(税込)
- Grilled whole mentaiko (spicy cod roe)
  ¥ 680(税込)
  1/10
  Grilled whole mentaiko (spicy cod roe)
  ¥ 680(税込)
- Raw sea urchin sashimi
  2000 yen(税込)
  1/10
  Raw sea urchin sashimi
  2000 yen(税込)
- Homemade salmon roe rice bowl
  1000 yen(税込)
  1/10
  Homemade salmon roe rice bowl
  1000 yen(税込)
- Matsutake mushroom earthenware pot
  1800 yen(税込)
  1/10
  Matsutake mushroom earthenware pot
  1800 yen(税込)
- Extra-large shiitake mushrooms sautéed in butter with salmon roe.
  ¥ 650(税込)
  1/10
  Extra-large shiitake mushrooms sautéed in butter with salmon roe.
  ¥ 650(税込)
- Extra-large shiitake mushrooms grilled in broth
  500 yen(税込)
  1/10
  Extra-large shiitake mushrooms grilled in broth
  500 yen(税込)
- Anno sweet potato tempura
  500 yen(税込)
  1/10
  Anno sweet potato tempura
  500 yen(税込)
- Wagyu beef tendon curry
  580 yen(税込)
  1/10
  Wagyu beef tendon curry
  580 yen(税込)
- Large Shine Muscat grapes
  700 yen(税込)
  1/10
  Large Shine Muscat grapes
  700 yen(税込)
meat sashimi
- Seared chicken from the morning
  1045 jpy(税込)
  1/10
  Seared chicken from the morning
  1045 jpy(税込)
- Seared beef tongue sashimi
  1848 jpy(税込)
  1/10
  Seared beef tongue sashimi
  1848 jpy(税込)
- Wagyu beef seared liver sashimi
  1408 jpy(税込)
  1/10
  Wagyu beef seared liver sashimi
  1408 jpy(税込)
- Grilled Japanese Black Beef Yukhoe
  2068 jpy(税込)
  1/10
  Grilled Japanese Black Beef Yukhoe
  2068 jpy(税込)
- Seared Wagyu Beef with Salt
  2068 jpy(税込)
  1/10
  Seared Wagyu Beef with Salt
  2068 jpy(税込)
- Japanese Black Wagyu Beef Ichibo Sashimi
  2068 jpy(税込)
  1/10
  Japanese Black Wagyu Beef Ichibo Sashimi
  2068 jpy(税込)
Hot pot (à la carte) menu *Price per person *Minimum order of two servings required.
- Japanese Black Wagyu Beef Sukiyaki
  4378 yen(税込)
  1/10
  Japanese Black Wagyu Beef Sukiyaki
  4378 yen(税込)
- Japanese Black Wagyu Beef Shabu
  4378 yen(税込)
  1/10
  Japanese Black Wagyu Beef Shabu
  4378 yen(税込)
- Beef tongue shabu-shabu
  3278 yen(税込)
  1/10
  Beef tongue shabu-shabu
  3278 yen(税込)
- Itoshima pork hot pot with grated yam
  3278 yen(税込)
  1/10
  Itoshima pork hot pot with grated yam
  3278 yen(税込)
- Duck sukiyaki or duck hot pot
  3278 yen(税込)
  *We use either Kyoto duck or Magret de Canard.
  1/10
  Duck sukiyaki or duck hot pot
  3278 yen(税込)
  *We use either Kyoto duck or Magret de Canard.
Additional à la carte menu
- Heavy vegetables
  880 yen(税込)
  1/10
  Heavy vegetables
  880 yen(税込)
- Japanese beef
  3300 yen(税込)
  1/10
  Japanese beef
  3300 yen(税込)
- Itoshima Pig
  1980 yen(税込)
  1/10
  Itoshima Pig
  1980 yen(税込)
- Udon
  550 yen(税込)
  1/10
  Udon
  550 yen(税込)
- Zosui (rice porridge)
  ¥ 770(税込)
  1/10
  Zosui (rice porridge)
  ¥ 770(税込)
- One egg
  ¥ 198(税込)
  1/10
  One egg
  ¥ 198(税込)
Dish
- Wagyu beef offal in vinegar sauce
  880 yen(税込)
  1/10
  Wagyu beef offal in vinegar sauce
  880 yen(税込)
- Boiled tripe with ponzu sauce
  1045 jpy(税込)
  1/10
  Boiled tripe with ponzu sauce
  1045 jpy(税込)
- Ibigokago cheese
  605 yen(税込)
  1/10
  Ibigokago cheese
  605 yen(税込)
- Deep-fried taro
  715 yen(税込)
  1/10
  Deep-fried taro
  715 yen(税込)
- Japanese beef hamburger
  1078 jpy(税込)
  1/10
  Japanese beef hamburger
  1078 jpy(税込)
- Grilled beef tongue on a hot stone
  1892 yen(税込)
  1/10
  Grilled beef tongue on a hot stone
  1892 yen(税込)
December
- Seared Wagyu Beef Nigiri
  1738 jpy(税込)
  1/10
  Seared Wagyu Beef Nigiri
  1738 jpy(税込)
- Grilled Beef Tongue Nigiri
  1980 yen(税込)
  1/10
  Grilled Beef Tongue Nigiri
  1980 yen(税込)
- Wa-style TKG
  ¥ 660(税込)
  1/10
  Wa-style TKG
  ¥ 660(税込)
- Japanese Black Wagyu Beef Rice Soup
  1045 jpy(税込)
  1/10
  Japanese Black Wagyu Beef Rice Soup
  1045 jpy(税込)
dessert
- Wa - Pot Pudding
  550 yen(税込)
  1/10
  Wa - Pot Pudding
  550 yen(税込)
- Hojicha ice cream
  495 yen(税込)
  1/10
  Hojicha ice cream
  495 yen(税込)
- Fruit Daifuku
  748 yen(税込)
  1/10
  Fruit Daifuku
  748 yen(税込)

備考

(1) In general, eating raw meat carries the risk of food poisoning.(2) Children, the elderly, and others with weak resistance to food poisoning should refrain from eating raw.

Today's Recommendations *Example (Menu changes daily depending on ingredients available)

Wagyu beef wrapped in salmon roe and sea urchin

Wagyu Chateaubriand steak

Japanese Black Wagyu (Waou) Lean Steak

Grilled sukiyaki made with Waou ichibo beef from Kumamoto

Grilled Japanese Black Wagyu Beef Tail with Salt

Japanese Black Wagyu Zabuton Beef Cutlet

Japanese Black Wagyu Beef Cutlet Sandwich

Beef tongue grilled on a hot stone

Beef tongue carpaccio with prosciutto

Kyoto duck and autumn mushroom dashi broth

Arita Chicken Wings Karaage

Shredded snow crab meat

Botan shrimp sashimi

Grilled whole mentaiko (spicy cod roe)

Raw sea urchin sashimi

Homemade salmon roe rice bowl

Matsutake mushroom earthenware pot

Extra-large shiitake mushrooms sautéed in butter with salmon roe.

Extra-large shiitake mushrooms grilled in broth

Anno sweet potato tempura

Wagyu beef tendon curry

Large Shine Muscat grapes

meat sashimi

Seared chicken from the morning

Seared beef tongue sashimi

Wagyu beef seared liver sashimi

Grilled Japanese Black Beef Yukhoe

Seared Wagyu Beef with Salt

Japanese Black Wagyu Beef Ichibo Sashimi

Hot pot (à la carte) menu *Price per person *Minimum order of two servings required.

Japanese Black Wagyu Beef Sukiyaki

Japanese Black Wagyu Beef Shabu

Beef tongue shabu-shabu

Itoshima pork hot pot with grated yam

Duck sukiyaki or duck hot pot

Additional à la carte menu

Heavy vegetables

Japanese beef

Itoshima Pig

Udon

Zosui (rice porridge)

One egg

Dish

Wagyu beef offal in vinegar sauce

Boiled tripe with ponzu sauce

Ibigokago cheese

Deep-fried taro

Japanese beef hamburger

Grilled beef tongue on a hot stone

December

Seared Wagyu Beef Nigiri

Grilled Beef Tongue Nigiri

Wa-style TKG

Japanese Black Wagyu Beef Rice Soup

dessert

Wa - Pot Pudding

Hojicha ice cream

Fruit Daifuku

備考

Hot pot (à la carte) menu Price per person Minimum order of two servings required.